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Sous Vide BookDetails *IN STORE PICKUP ONLY* Whether hes working with fire and a pan, your grandpas slow cooker, or a cutting edge sous vide setup, Hugh Acheson wants to make your cooking life easier, more fun, and more delicious. And while cooking sous videa method where food is sealed in plastic bags or glass jars, then cooked in a precise, temperature controlled water bathused to be for chefs in high end restaurants, Hugh is here to help home cooks bring this
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Sous Vide Book

Sous Vide Book

Item no : 98121573506
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US$ 35.00
Pay in 4 interest-free payments of $8.75 Learn more
Min. order: 1piece

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Ships within 48 hours · Estimated delivery Jun 2 - Jun 7

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US$ 35.00

1-11

US$ 31.50

12-35

US$ 24.50

36-59

US$ 21.00

60+

US$ 40
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